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[PDF] Introduction to Foodservice (11th Edition) Free Download

[PDF] Introduction to Foodservice (11th Edition) By June Payne-Palacio , Monica Theis Free Download | Publisher : Prentice Hall | Category : Business | ISBN 10 : 0135008204 | ISBN 13 : 9780135008201




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      • For courses in Introduction to Foodservice Management and Introduction to Food and Beverage Service.

        This 11th edition of a classic text has been revised and updated to include the latest and most relevant information in the field of foodservice management. It includes the basic principles of foodservice that can be applied to the operation of any type of foodservice. The impact of current social, economic, technological, and political factors on these operations is also included.

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      • [PDF] Introduction to Foodservice (11th Edition) Free Download | Publisher : Prentice Hall | Category : Business | ISBN 10 : 0135008204 | ISBN 13 : 9780135008201
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      • [PDF] Introduction to Foodservice (11th Edition) Free Download | Publisher : Prentice Hall | Category : Business | ISBN 10 : 0135008204 | ISBN 13 : 9780135008201
        Book Name : Introduction to Foodservice (11th Edition)
        Edition : 11
        Author :
        Publisher : Prentice Hall
        Category : Business
        ISBN-10 : 0135008204
        ISBN-13 : 9780135008201
        ASIN : 0135008204
        Pages : 744
        Language : English
        Publish Date :

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